Burns, James - The Evening Star Feb 04, 1984

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Today

Aug 23 12:00pm

Why do we call those sweet treats cookies instead of biscuits?

What's the difference between a johnny cake, a journey cake, and a hoe cake?

How did people cook before there were microwaves, stoves, and air fryers?

Learn the answers to these questions and more at Cooking the Archive, an interactive cooking program with Local History Librarian, Sarah. This program will include a presentation on Westchester's early food history, a live cooking demonstration, and recipes and food to share. Please register here.

Upcoming

Aug 25 3:30pm

Breakfast Sushi

Learn how to make breakfast sushi out of bananas, yogurt, peanut butter, cereal, and fruit! For ages 5-11.

*Please note that space and materials are limited and you must visit the Children's Room to sign in for the program.

Aug 26 10:00am

Join Barbara Burns Tuesdays at 10 for a fun class full of gentle movement, deep breathing and relaxation.

No Yoga experience needed, open to all ages & everybody is welcome. Limited space- Registration Required.

*Bring a yoga mat if you have one, and a small blanket.

Here is the Link to register:

Aug 26 11:00am

Cuenta Cuentos en la Biblioteca - en Español

¡Visita la Sala de Niños para escuchar a Ana compartir historias en español! Para edades 2+.

Publication

Publication Page No:

Publication Date:

Saturday, February 4, 1984

Publication:

The Evening Star

Obituary Details

First Name:

James

Last Name:

Burns

Date of Death:

Friday, February 3, 1984

$7.00

SKU: obit8219_The Evening Star-02-04-1984

List price: $7.00

Price: $7.00

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